- 20 ml White Rum
- 20 ml Tequila
- 12,5 ml Vodka
- 25 ml Coconut Cream
- 50 ml fresh Lemon juice
- 3 Cracked ice cubes
Pour the Rum, Tequila, Vodka. Coconut cream and Lemon juice into a blander and mix for 15 seconds.
Put the ice cubes into a large goblet and pour the drink over them.
Decorate eith the lomon twist and cocktail cherry and serve with straws.
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