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4/11/2012

CAIPIRINHA


  • 50 ml  Cachaça Rum
  • ½ Lime cut into 4 wedges
  • 2 teaspoons Crystal or Refined Sugar


  • Place lime and sugar into old fashioned glass and muddle (mash the two ingredients together using a muddler or a wooden spoon). Fill the glass with crushed ice and add the Cachaça.


    A wide variety of fresh fruits can be used in place of lime. In the absence of cachaça, vodka can be used, making a caipiroska.

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    World`s best Bartender :-)