3 1/4 cups (26 fl. oz) dry red wine1/3 cup (3 oz) sugar
1/3 cup brandy
1/3 cup Cointreau
1/3 lemon-flavored vodka
1 small lemon, sliced crosswise
1 small orange, sliced crosswise
1 small lime, sliced crosswise
1 medium pear, diced
2 medium peach, peeled, pitted and sliced
2 cups (8 oz) sliced strawberries
1 bottle carbonated lemon-lime soda
In a sangria pitcher, combine all ingredients except the strawberries and soda.
Chill in the refrigerator overnight. Immediately before serving, stir the strawberries and lemon-lime soda. Pour into chilled glasses and serve.
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