
- Chocolate syrup
- 1.5 oz Baileys with a Hint of Coffee
- 1 generous scoop Vanilla ice cream (softened)
- 1 Banana, peeled and sliced
Swirl the inside of a highball glass with chocolate syrup. Add the remaining ingredients to a blender and fill with ice. Blend until smooth and pour into the prepared glass. Garnish with a banana slice and 3 coffee beans.
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